Dinner Menu ~ Winter 2018
Cocktail Snacks
$7
WARM MARINATED OLIVES
cumin, coriander, fennel, lemon
$7
$6
LANGOS
hungarian fry bread, garlic, vancouver island sea salt
$6
$7
FIREHOUSE FRIES
grana padano, garlic aioli, parsley
$7
$7
CHICKPEA FRIES
ras el hanout, roasted pepper dukkah
$7
$8
RED LENTIL HUMMUS
housemade bread, olive oil
$8
$11
DUCK NUGGETS
rosemary fig ketchup, duck confit tater tots
$11
$8
CHIPS & GUAC
housemade tortilla chips, guacamole
$8
$6
BREAD & TAPENADE
housemade breads, classic olive tapenade
$6
$6
HEMPSEED CRACKERS
gluten free, classic olive tapenade
$6
$23
FIREHOUSE CHARCUTERIE & CHEESE PLATE
housemade and locally sourced charcuterie, artisan cheeses, fermented vegetables, pickled mustard seed
$23
$12
CHAR ROASTED BROCCOLI
kefir lime vinaigrette, peanut satay sauce, toasted garlic & peanuts, fresh herbs
$12
$12
GREEN SALAD
olive oil croutons, herb vinaigrette, radish, fennel
$12
WINTER FARE
$14
BROWN BUTTER SHRIMP
sidestripe shrimp, browned butter, toasted house bread, parsley, lemon
$14
$15
PORK BELLY TACO
confit pork belly, chili lime glaze, house kimchi, avocado crema, cilantro
$15
$18
FLAT IRON STEAK SANDWICH
housemade onion bread + black garlic sauce, hickory sticks + caramelized onion jam
$18
$16
FIREHOUSE BURGER
in-house ground Quist Farms chuck, cremini mushrooms, truffle mayo, arugula, brioche bun (add cheese or bacon 1.50 each)
$16
$19
MUSHROOM FETTUCCINE
braised mixed mushrooms, caramelized onions, confit garlic, white wine, parmigiano
$19
$14
TURMERIC ROAST CAULIFLOWER
black lentil salad, cilantro, compressed cucumber, pepper purée
$14
$26
GRILLED PACIFIC OCTOPUS
ink risotto, piquillo pepper purée, herb emulsion
$26
$21
WILD BOAR AGNOLOTTI
black garlic boar agnolotti, sunchokes, chestnut, radicchio, rosemary cocoa jus
$21
$27
WILD BOAR SHOULDER CONFIT
turnip, celeriac, pecorino gnocchi romano, herb salad, blackberry agrodolce
$27
$16
HERB CRUSTED TUNA
caponata, salsa verde, local petite greens, schinkenspeck
$16
$25
BLACK GARLIC BEEF CHEEK
creamy polenta, roast mushrooms, black garlic, crispy kale
$25
$13
BLOOD ORANGE SALAD
fresh blood orange, preserved lemon feta purée, spiced pistachio, fresh herbs, chili gastrique, crispy capers
$13
$21
SALMON & GNUDI
parsley crusted salmon, ricotta gnudi, smoked carrot purée, fresh horseradish, radish herb salad, pickled celery
$21
Desserts
$9
FIREHOUSE DONUTS
donut holes, whipped cream cheese, spiced chocolate sauce, salted caramel
$9
$9
YOGURT GOAT CHEESECAKE
pomegranate gel, spiced pistachio, tahini caramel, ment, sesame soil
$9
$9
VANILLA BEAN SEMI FREDDO
blackberry swirl, toasted almond brittle, black pepper strawberry relish
$9
$9
CHOCOLATE & PEANUT BUTTER
flourless chocolate torte, peanut butter ganache, dark chocolate cremeux, spiced chocolate sauce, salted peanuts
$9
$18
THE FIREHOUSE MESS (SERVES 2!)
dark chocolate cremeux, vanilla semi freddo, whipped cream cheese, almond brittle, donut holes, spiced chocolate sauce, salted caramel, brownie chunks, chocolate soil
$18